Ingredients:
Sugars (sugar, dextrose), oats, enriched wheat flour, vegetable oil shortening, mono and diglycerides, sodium bicarbonate, salt, vanillin.
Directions for Use:
3 1/3 cups (575 g) Oatmeal Cookie Mix 1/3 cup (75 ml) Water Place oatmeal cookie mix in a mixing bowl. While mixing on low speed, add water. Mix for 1 minute on low speed. Scrape down bowl. Drop by rounded tablespoons approximately 2 inches apart onto baking sheet and bake at 360°F (183°C) for 12 - 15 minutes, or until golden brown. Yields: 1 dozen cookies
Allergens:
Contains wheat, oats May contain sesame, milk, egg, soy and sulphites.
